New Study Warns Ultra-Processed Food May Accelerate Aging

A new study suggests that popular breakfast ultra-processed food may speed up the aging process. While many opt for “healthy” breakfasts like fruit yogurt or toast, research from the Scientific Institute for Research, Hospitalization, and Healthcare (IRCCS) in Italy highlights a hidden danger in these choices. In the U.S., ultra-processed food, such as packaged snacks, …

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